substitute
uecchi
![Silver Star Critiquer/Silver Note Writer [C: 20 W: 0 N: 22]](http://i1.trekearth.com/misc/s-n-s.gif){kind=small}
(256)
worldcitizen 2007-11-30 19:15
Hello Uemura-san:
This is an interesting dessert! I like your simple presentation, and the interesting note. Does it taste like a plain cake? I am adding this photo to my theme about desserts. :-)
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#1
12-02-2007, 01:31 AM
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To worldcitizen: Hello Brenda.
Hello Brenda.
Thank you for message. It tastes very sweet. And we taste this cake as Wagashi. (Wagashi is generic name of Japanese traditional sweets.) Because, Anko is into the cake. Anko is bean jam. Anko is used for many Japanese traditional sweets. Regards, Takahiro 
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