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Good mrugesh-thaker 2010-08-09 23:47

Hello, nice photos. One of my favorites.

This vegetable is called "Shingoda" in Gujarati language. They grow in the water. It is is tasteless vegetable. Most people eat them raw. Some others dry them and grind them to make flour and then they make bread.

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Old 08-14-2010, 02:20 PM
holmertz holmertz is offline
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Default To mrugesh-thaker: thanks

Hello Mrugesh,
Thanks for your information. You are the first one to tell me about the shingoda.
Regards,
Gert
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